Moules mariniere美味好吃的做法大全，Moules mariniere做法图解
用料
| 1 kg mussels | Cleaned |
| 3-4 Shallots, finely chopped | Or onion |
| 3 garlic, finely chopped or sliced | Thyme bay leaf |
| 1 cup white wine | |
| 1 tbsp butter | |
| Parsley, chopped | |
| Dash of double cream | Optional |
Moules mariniere的做法
Pan: medium high heat
olive oil & butter
Add 3 Shallots & 3 garlic& herbs
Pour in 1 cup white wine: evaporated a bit
Add mussels
Cover: medium high heat -open
( dash of double cream)
ParsleyServe with bread or chips.
